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BEEF PRODUCT PRICE LIST
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| ITEM |
PRICE |
DESCRIPTION |
| Ground Beef |
$3.89 |
One pound vacuumed-sealed packages.
Customers say it's better than any Ground Chuck they've had before
|
| Ground Beef Patties |
$4.22 |
Two- and Four-packs. Flash-frozen and
vacuum packed. |
| Ground Sirloin |
$4.88 |
Very economical great steak taste.
|
| Ground Sirloin Patties |
$5.09 |
Each pattie is one-third pound. Vacuumed
packed with 4 to a package. As good a burger as you've ever eaten.
|
| Ground Chuck |
$4.11 |
Customers' favorite and, as with all our
ground products, all our trim comes from grain-fed fat cattle, not from
old cows and bulls. You'll taste the difference. |
| Ground Round |
$4.22 |
So lean you may have to put some oil in
the pan to fry it. |
| Minute Steak |
$5.32 |
We cut around all the seams and gristle
to use only the finest part of the round. Dip in flour and fry, you
won't be disappointed. |
Tenderized
Round Steak |
$5.00 |
Thicker than the minute steak. Great
unique taste for a fast meal. |
| Chuck Steak |
$5.60 |
Good eating when cooked with moist heat.
|
| Flank Steak |
$5.44 |
There are a lot of great recipes for
this lean, economical cut. |
| Round Steak |
$4.77 |
Great for Swiss steak and smothered
steak. |
| Beef Ribs |
$3.24 |
We only keep the good ones... we bone
out the rest. |
| BBQ Ribs |
$3.46 |
These back ribs are the best in the
whole animal. |
|
We Ship Beef, Pork & Lamb
anywhere
in the continental United States!
2-Day Shipping with
re-usable StyrofoamŪ Cooler |
| T-bone Steak |
$9.68 |
Great steak off great animals. Enough
said. |
| Porter House Steak |
$10.12 |
Man-sized steak for the hearty eater.
|
| Sirloin Steak |
$6.79 |
Our Natural Aging makes our sirloin a
great steak at a great value. |
| Bottom Sirloin |
$7.01 |
Best of the sirloin. |
| Rib Steak |
$8.38 |
My personal favorite. I like the added
flavor the bone gives this steak while it's cooking. |
| Rib-Eye Steak |
$10.83 |
Very popular, boneless steak. It's great
any way you cook it. |
| Filet Mignon |
$18.70 |
Tenderest piece of meat in the whole
animal, almost melts in your mouth. |
| Kansas City Strip |
$10.88 |
Boneless strip steak off the T-bone.
Also known as a New York strip. |
| Chuck Roast |
$4.11 |
We cut our roast small and only the best
saved. |
Boneless
Chuck Roast |
$4.44 |
2 to 2-1/2 pound roast to fit your crock
pot.
Great easy meal ready when you get home from work. |
| Rolled Rump Roast |
$5.75 |
Hand tied, very pleasing to the eye and
to the palette. |
| Prime Rib Roast |
$8.36 |
For those special occasions, a roast to
remember. |
| Arm Roast |
$4.11 |
Leaner than the chuck roast. Cut to the
size you request. |
| Boneless Arm Roast |
$4.44 |
|
| Heel of Round & Sirloin Tip Roast
|
$5.75 |
Leanest roast of all, very tasty.
|
| Briskett |
$4.55 |
Trimmed very close, the way you like it.
|
|
We Ship Beef, Pork & Lamb
anywhere
in the continental United States!
2-Day Shipping with
re-usable StyrofoamŪ Cooler |
| Stew Meat |
$4.55 |
Makes great soup with meat you know
where it came from. |
Fajita Meat
& Cubes for Kabobs |
$5.09 |
Ready to cook. |
| Soup Bones |
$3.02 |
Approximately 1/2 beef, 1/2 bone. Adds
more taste to your recipe. |
| Beef Liver |
$2.15 |
Our customers say it's the best liver
they've had in years. Natural does make a difference. |
| Beef Tongue & Heart |
$4.83 |
For cooks that can take anything and
make it a great dish. |
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Prices subject to change
without notice. Contact us to confirm pricing. |
ORDER FORM |
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